Classic Spit Roasts

Dorset Hog roast, apple sauce, sage and onion stuffing a selection of brown seeded baps and white floured baps
£7.60 per head

Dorset Spit roast lamb, mint sauce, redcurrant jelly, a selection of brown seeded and white floured baps
£10.95 per head

Spit roast beef, (joints) rump, sirloin, rib with horseradish cream, english mustard and a selection of brown seeded and white floured baps £8.40 per head

All produce is locally sourced Dorset free range

To accompany your Spit Roasts

We offer a selection of 6 freshly prepared homemade salads - choose any 3 @ £2.95 per head to include all salad dressings.

> Green salad of lettuce, rocket, spinach, asparagus, celery, cucumber and green peppers.

> Tomato herb and pommegranite with fresh herbs and mint.

> Baby new potato with spring onions, chives and mayonnaise .

> Couscous with roasted vegetables, peppers, aubergine, butternut squash and beetroot.

> Rice salad with sultanas, chopped apple, spring onions and peas.

> Homemade cheesey coleslaw.

New for 2015

We are pleased to offer a superb selection of home cooked platters.

Home cooked ham, rare roast beef, home cooked tongue, fresh garlic and liver sausage with pickles, gherkins, olives and feta cheese, with a selection of deli style breads
£7.95 per head


A fish platter garnished with lemons of smoked salmon, fresh salmon, smoked trout, prawns, with a lemon mayonnaise and blinis, £7.95 per head  


Dorset cheeseboard with celery, apples, grapes and chutneys served with herb crackers
£4.65 per head

To follow

Fresh summer fruit mess.
Brandy snap baskets, mandarins, clotted cream and chocolate sauce.
Baby scones with strawberry jam and clotted cream.

All at £3.95 per head

PLEASE NOTE: We will arrive for set up one hour before serving.
We will serve for 2 hours with any left over food being left at the venue.

Dorset Hog Roast is annually inspected and has full public liability insurance and fully up to date food and hygiene certificates.